https://petitefolle.com/2017/07/11/atelier-gambey-pierre-sang-paris/https://petitefolle.com/wp-content/uploads/2017/08/img_20170711_215756-e1503960219384.jpgIMG_20170711_215756The man himselfhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_215658.jpgIMG_20170711_215658Where the magic happenshttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_213449.jpgIMG_20170711_213449Orange blossom sorbet with amaretti biscuit, tuile florentine and rosemary roasted apricotshttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_211534.jpgIMG_20170711_211534Saint Nectaire with ssamjang crumble and peach pureehttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_203454.jpgIMG_20170711_203454Lamb (that we mistook for duck!) with kale, baby onion, fennel puree, sultana, fig, abricot and bibimbap saucehttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_203217.jpgIMG_20170711_203217A lovely Languedochttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_201656.jpgIMG_20170711_201656Avocado and concentrated milk puree with squid, baby corn, coriander & fried onionhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_200539.jpgIMG_20170711_200539Some more of the winehttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_200446.jpgIMG_20170711_200446Some of the winehttps://petitefolle.com/wp-content/uploads/2017/08/img_20170711_195148.jpgIMG_20170711_195148Yellow zucchini, clam & Granny Smith apple in tomato broth with black olive dust2017-08-29T16:21:58+00:00monthlyhttps://petitefolle.com/2017/08/26/lavant-comptoir-du-marche-paris/https://petitefolle.com/wp-content/uploads/2017/08/img_20170826_224821.jpgIMG_20170826_224821One of the menushttps://petitefolle.com/wp-content/uploads/2017/08/img_20170826_222256.jpgIMG_20170826_222256Jambon de pays, chorizo and coppa. With a little bread and butterhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170826_221248.jpgIMG_20170826_221248Smoked Morteau sausage, octopus & bean stewhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170826_221238.jpgIMG_20170826_221238Caramalised porkhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170826_221214.jpgIMG_20170826_221214Self service cornichonshttps://petitefolle.com/wp-content/uploads/2017/08/img_20170826_221027.jpgIMG_20170826_221027Bourdin noir (blood sausage) macaronhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170826_220936.jpgIMG_20170826_220936Bayonne ham croquettes. So good!https://petitefolle.com/wp-content/uploads/2017/08/img_20170826_220932.jpgIMG_20170826_220932Parmesan and tapioca croquetteshttps://petitefolle.com/wp-content/uploads/2017/08/img_20170826_220730.jpgIMG_20170826_220730Served with amazing bread and a quality fitouhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170826_220556.jpgIMG_20170826_220556THE butter2017-08-30T00:19:53+00:00monthlyhttps://petitefolle.com/2017/08/28/le-dumas-paris/https://petitefolle.com/wp-content/uploads/2017/08/img_20170828_220502.jpgIMG_20170828_220502After sunsethttps://petitefolle.com/wp-content/uploads/2017/08/img_20170828_215020.jpgIMG_20170828_215020Inside the restauranthttps://petitefolle.com/wp-content/uploads/2017/08/img_20170828_205927.jpgIMG_20170828_205927The sunset over the terracehttps://petitefolle.com/wp-content/uploads/2017/08/img_20170828_203608.jpgIMG_20170828_203608Sea bass with pan fried vegetableshttps://petitefolle.com/wp-content/uploads/2017/08/img_20170828_201000.jpgIMG_20170828_201000https://petitefolle.com/wp-content/uploads/2017/08/img_20170828_200957.jpgIMG_20170828_200957Prawn wontons with coconut curry saucehttps://petitefolle.com/wp-content/uploads/2017/08/img_20170828_200953.jpgIMG_20170828_200953Guacamole with smoked salmon & prawnhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170828_195204.jpgIMG_20170828_195204The house cocktail - effectively a kir royale with a raspberry!https://petitefolle.com/wp-content/uploads/2017/08/img_20170828_194327.jpgIMG_20170828_194327Lovely corner position2017-08-29T15:39:25+00:00monthlyhttps://petitefolle.com/2017/07/02/4th-july-feast/https://petitefolle.com/wp-content/uploads/2017/07/img_20170702_161953.jpgIMG_20170702_161953https://petitefolle.com/wp-content/uploads/2017/08/img_20170702_175155.jpgIMG_20170702_175155Miss C's yummy browniehttps://petitefolle.com/wp-content/uploads/2017/08/img_20170702_175143.jpgIMG_20170702_175143The biggest chocolate chip cookie I've ever seen! Prepared by Miss Lhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170702_163424.jpgIMG_20170702_163424A fine platefulhttps://petitefolle.com/wp-content/uploads/2017/08/img_20170702_162003.jpgIMG_20170702_162003The finished producthttps://petitefolle.com/wp-content/uploads/2017/08/img_20170702_154504.jpgIMG_20170702_154504Miss C's onion diphttps://petitefolle.com/wp-content/uploads/2017/08/img_20170702_152033.jpgIMG_20170702_152033Miss M's super spicy chicken wingshttps://petitefolle.com/wp-content/uploads/2017/08/img_20170702_145925.jpgIMG_20170702_145925Mr M's tasty ribshttps://petitefolle.com/wp-content/uploads/2017/08/img_20170702_133939.jpgIMG_20170702_133939Mac n cheese in progresshttps://petitefolle.com/wp-content/uploads/2017/08/img_20170702_122651.jpgIMG_20170702_122651"Munched" egg on muffin2017-08-29T12:40:42+00:00monthlyhttps://petitefolle.com/2017/07/07/petite-folles-mobile-catering-service/https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_234602.jpgIMG_20170707_234602https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_234400.jpgIMG_20170707_234400https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_232608.jpgIMG_20170707_232608https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_230327.jpgIMG_20170707_230327https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_223203.jpgIMG_20170707_223203https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_222424.jpgIMG_20170707_222424https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_222419.jpgIMG_20170707_222419https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_221408.jpgIMG_20170707_221408https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_220507.jpgIMG_20170707_220507https://petitefolle.com/wp-content/uploads/2017/08/img_20170707_220216.jpgIMG_20170707_2202162017-08-29T11:06:58+00:00monthlyhttps://petitefolle.com/2017/06/29/hang-a-ri-paris/https://petitefolle.com/wp-content/uploads/2017/07/img_20170629_222814-v2.jpgIMG_20170629_222814 v2And afterhttps://petitefolle.com/wp-content/uploads/2017/07/img_20170629_231623.jpgIMG_20170629_231623Exteriorhttps://petitefolle.com/wp-content/uploads/2017/07/img_20170629_223117.jpgIMG_20170629_223117And afterhttps://petitefolle.com/wp-content/uploads/2017/07/img_20170629_222852.jpgIMG_20170629_222852Bibimbap beforehttps://petitefolle.com/wp-content/uploads/2017/07/img_20170629_222814.jpgIMG_20170629_222814And afterhttps://petitefolle.com/wp-content/uploads/2017/07/img_20170629_222706.jpgIMG_20170629_222706The accompanimentshttps://petitefolle.com/wp-content/uploads/2017/07/img_20170629_222659.jpgIMG_20170629_222659Bulgogi beforehttps://petitefolle.com/wp-content/uploads/2017/07/img_20170629_221711.jpgIMG_20170629_221711Seafood and spring onion pancake2017-07-10T21:33:03+00:00monthlyhttps://petitefolle.com/2017/07/04/juveniles-paris/https://petitefolle.com/wp-content/uploads/2017/07/img_20170705_000749.jpgIMG_20170705_000749Extensive wine selectionhttps://petitefolle.com/wp-content/uploads/2017/07/img_20170705_000538.jpgIMG_20170705_000538Um...https://petitefolle.com/wp-content/uploads/2017/07/img_20170704_221638.jpgIMG_20170704_221638Rice pudding with caramel saucehttps://petitefolle.com/wp-content/uploads/2017/07/img_20170704_212630.jpgIMG_20170704_212630Cosy ambiancehttps://petitefolle.com/wp-content/uploads/2017/07/img_20170704_211711.jpgIMG_20170704_211711No frites!https://petitefolle.com/wp-content/uploads/2017/07/img_20170704_211701.jpgIMG_20170704_211701Asian-style tartarehttps://petitefolle.com/wp-content/uploads/2017/07/img_20170704_210029.jpgIMG_20170704_210029Delicious roséhttps://petitefolle.com/wp-content/uploads/2017/07/img_20170704_204449.jpgIMG_20170704_204449Seared melon salad with pestohttps://petitefolle.com/wp-content/uploads/2017/07/img_20170704_201312.jpgIMG_20170704_201312The exterior currently under work2017-07-10T15:36:15+00:00monthlyhttps://petitefolle.com/2017/06/18/cultural-attitudes-to-water/2017-07-10T13:22:46+00:00monthlyhttps://petitefolle.com/2017/04/30/manhmanh/https://petitefolle.com/wp-content/uploads/2017/04/img_20170430_153321.jpgIMG_20170430_153321Traditional milk pie with sour cherry and burnt meringuehttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_153307.jpgIMG_20170430_153307Crispy orange pie with yoghurt ice creamhttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_152145.jpgIMG_20170430_152145Lovely white from the Peloponnesehttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_142519.jpgIMG_20170430_142519Lentils with oregano, sundried tomato, siglino and orange saucehttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_142505.jpgIMG_20170430_142505Mixed seafood specialhttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_142408.jpgIMG_20170430_142408Pork tenderloin with orzo, mizithra cheese and fighttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_142354.jpgIMG_20170430_142354ManhManh's take on a greek salad... with deep fried fetahttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_140922.jpgIMG_20170430_140922White taramasalatahttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_134907.jpgIMG_20170430_134907The classy dining roomhttps://petitefolle.com/wp-content/uploads/2017/04/img_20170430_133359.jpgIMG_20170430_133359Veal liver with beetroot in honey sauce2017-07-10T08:57:36+00:00monthlyhttps://petitefolle.com/2017/07/03/chez-janou-paris/https://petitefolle.com/wp-content/uploads/2017/07/img_20170704_152311_272.jpgIMG_20170704_152311_272Chez Janouhttps://petitefolle.com/wp-content/uploads/2017/07/img_20170703_224317.jpgIMG_20170703_224317The restaurant by nighthttps://petitefolle.com/wp-content/uploads/2017/07/img_20170703_224308.jpgIMG_20170703_224308The bar by nighthttps://petitefolle.com/wp-content/uploads/2017/07/img_20170703_222153.jpgIMG_20170703_222153In case we were in danger of forgetting where we were!https://petitefolle.com/wp-content/uploads/2017/07/img_20170703_221914.jpgIMG_20170703_221914The famous chocolate moussehttps://petitefolle.com/wp-content/uploads/2017/07/img_20170703_212634.jpgIMG_20170703_212634Lamb shankhttps://petitefolle.com/wp-content/uploads/2017/07/img_20170703_212625.jpgIMG_20170703_212625Veal liver with apple and pureed potatohttps://petitefolle.com/wp-content/uploads/2017/07/img_20170703_203704.jpgIMG_20170703_203704Caviar d'auberginehttps://petitefolle.com/wp-content/uploads/2017/07/img_20170703_203656.jpgIMG_20170703_203656Salad Janou-stylehttps://petitefolle.com/wp-content/uploads/2017/07/img_20170703_203652.jpgIMG_20170703_203652Saint nectaire cheese on toasts2017-07-09T17:24:24+00:00monthlyhttps://petitefolle.com/2017/07/08/late-bloomer/https://petitefolle.com/wp-content/uploads/2017/07/img_20170708_1056262.jpgIMG_20170708_105626~2https://petitefolle.com/wp-content/uploads/2017/07/img_20170708_1102252.jpgIMG_20170708_110225~2https://petitefolle.com/wp-content/uploads/2017/07/img_20170708_110208.jpgIMG_20170708_110208https://petitefolle.com/wp-content/uploads/2017/07/img_20170708_105626.jpgIMG_20170708_105626https://petitefolle.com/wp-content/uploads/2017/07/img_20170708_110225.jpgIMG_20170708_1102252017-07-10T09:51:03+00:00monthlyhttps://petitefolle.com/2017/07/05/accepting-madame/https://petitefolle.com/wp-content/uploads/2017/07/madame.jpgMadame2017-07-10T09:20:03+00:00monthlyhttps://petitefolle.com/about/2016-01-18T16:29:16+00:00weekly0.6https://petitefolle.comdaily1.02017-08-30T00:19:53+00:00